{"id":4039,"date":"2000-10-06T13:00:05","date_gmt":"2000-10-06T11:00:05","guid":{"rendered":"https:\/\/ph.yhb.org.il\/es\/?p=4039"},"modified":"2020-01-20T10:04:52","modified_gmt":"2020-01-20T08:04:52","slug":"10-06-13","status":"publish","type":"post","link":"https:\/\/ph.yhb.org.il\/es\/10-06-13\/","title":{"rendered":"13) Granos de cereal crudos, snacks de cereal inflado, granola y galleta de trigo inflado"},"content":{"rendered":"<p>Los cinco cereales suelen ingerirse horneados o cocidos, por lo que se recita por estos las bendiciones de \u00abHamotz\u00ed\u00bb o \u00abBor\u00e9 Minei Mezonot\u00bb. Empero quien come granos de cereal crudos, apenas tostados o levemente cocidos, recita la bendici\u00f3n de \u00abBor\u00e9 Pr\u00ed Haadam\u00e1\u00bb, ya que, al no ingerirlos en un alto nivel de elaboraci\u00f3n, entran en una categor\u00eda similar a las dem\u00e1s leguminosas por las que bendecimos \u00abBor\u00e9 Pr\u00ed Haadam\u00e1\u00bb. Tras haber ingerido estos granos de cereal no se recita bendici\u00f3n final en virtud de la duda existente respecto de la misma.<\/p>\n<p>Empero, si se prepar\u00f3 con estos granos de cereal un platillo importante tal como una galleta de trigo inflado, snacks de cereal inflado o granola, por cuanto que estos est\u00e1n completamente hechos o elaborados y las personas suelen ingerirlos como alimento cuya importancia no es inferior a la de cereales cocidos \u2013 se recita \u00abBor\u00e9 Minei Mezonot\u00bb antes y \u00abAl Hamiji\u00e1\u00bb despu\u00e9s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Los cinco cereales suelen ingerirse horneados o cocidos, por lo que se recita por estos las bendiciones de \u00abHamotz\u00ed\u00bb o \u00abBor\u00e9 Minei Mezonot\u00bb. Empero quien come granos de cereal crudos, apenas tostados o levemente cocidos, recita la bendici\u00f3n de \u00abBor\u00e9 Pr\u00ed Haadam\u00e1\u00bb, ya que, al no ingerirlos en un alto nivel de elaboraci\u00f3n, entran en [&hellip;]<\/p>\n","protected":false},"author":10,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[158],"tags":[],"class_list":["post-4039","post","type-post","status-publish","format-standard","hentry","category-10-06"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>13) Granos de cereal crudos, snacks de cereal inflado, granola y galleta de trigo inflado - Pninei Halaj\u00e1<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ph.yhb.org.il\/es\/10-06-13\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"13) Granos de cereal crudos, snacks de cereal inflado, granola y galleta de trigo inflado - Pninei Halaj\u00e1\" \/>\n<meta property=\"og:description\" content=\"Los cinco cereales suelen ingerirse horneados o cocidos, por lo que se recita por estos las bendiciones de \u00abHamotz\u00ed\u00bb o \u00abBor\u00e9 Minei Mezonot\u00bb. Empero quien come granos de cereal crudos, apenas tostados o levemente cocidos, recita la bendici\u00f3n de \u00abBor\u00e9 Pr\u00ed Haadam\u00e1\u00bb, ya que, al no ingerirlos en un alto nivel de elaboraci\u00f3n, entran en [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/ph.yhb.org.il\/es\/10-06-13\/\" \/>\n<meta property=\"og:site_name\" content=\"Pninei Halaj\u00e1\" \/>\n<meta property=\"article:published_time\" content=\"2000-10-06T11:00:05+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-01-20T08:04:52+00:00\" \/>\n<meta name=\"author\" content=\"\u05e6\u05d5\u05d5\u05ea \u05d4\u05d0\u05ea\u05e8\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"\u05e6\u05d5\u05d5\u05ea \u05d4\u05d0\u05ea\u05e8\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minuto\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/ph.yhb.org.il\/es\/10-06-13\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/ph.yhb.org.il\/es\/10-06-13\/\"},\"author\":{\"name\":\"\u05e6\u05d5\u05d5\u05ea \u05d4\u05d0\u05ea\u05e8\",\"@id\":\"https:\/\/ph.yhb.org.il\/es\/#\/schema\/person\/8822293bfa4f7cd35b44a3c311851b63\"},\"headline\":\"13) Granos de cereal crudos, snacks de cereal inflado, granola y galleta de trigo inflado\",\"datePublished\":\"2000-10-06T11:00:05+00:00\",\"dateModified\":\"2020-01-20T08:04:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/ph.yhb.org.il\/es\/10-06-13\/\"},\"wordCount\":173,\"commentCount\":0,\"articleSection\":[\"Cap\u00edtulo 06 - 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