{"id":6000,"date":"2019-01-07T05:00:24","date_gmt":"2019-01-07T03:00:24","guid":{"rendered":"https:\/\/ph.yhb.org.il\/es\/?p=6000"},"modified":"2025-05-20T11:26:58","modified_gmt":"2025-05-20T08:26:58","slug":"17-26-05","status":"publish","type":"post","link":"https:\/\/ph.yhb.org.il\/es\/17-26-05\/","title":{"rendered":"05 \u2013 Alimento cocido c\u00e1rnico y la potencialidad c\u00e1rnica o l\u00e1ctea (jezkat besar\u00ed o jalav\u00ed)"},"content":{"rendered":"<p><sup><a href='#_te01ftn26_2' id='_te01ftnref26_2' class='aup1'>[2]<\/a><\/sup><br \/>\nSe acostumbra tambi\u00e9n que quien come un alimento cocido que se cocin\u00f3 con carne de animal dom\u00e9stico o ave, dado que pose\u00eda sabor a carne, no comer\u00e1 ni leche ni un platillo con sabor a leche durante seis horas. Por lo tanto, quien comiere papas cocidas con carne, o tomare un caldo l\u00edmpido que fue cocido con carne -deber\u00e1 esperar seis horas antes de ingerir papas que fueron cocidas con leche (Beit Yosef Oraj Ja\u00edm 173:1, Ram\u00e1 Yor\u00e9 De\u00e1 89:3).<\/p>\n<p>Un alimento que posee un estatus potencialmente c\u00e1rnico (<em>bejezkat besar\u00ed<\/em>), aunque no sea perceptible en \u00e9l sabor alguno a carne, estar\u00e1 prohibido comerlo junto con l\u00e1cteos, pero s\u00ed se podr\u00e1 comer l\u00e1cteos inmediatamente despu\u00e9s de concluir su ingesti\u00f3n. Por ejemplo, quien come ensaladas que fueron servidas en una comida c\u00e1rnica con los mismos cubiertos que se usaron para la carne y efectivamente las personas se sirvieron de estas, se considerar\u00e1 a las ensaladas como potencialmente c\u00e1rnicas (<em>bejezkat besar\u00ed<\/em>) por lo que no se podr\u00e1 ingerirlas junto con l\u00e1cteos. Pero dado que en las ensaladas el sabor a carne es imperceptible, en la misma comida se permite ingerir l\u00e1cteos inmediatamente despu\u00e9s de haberlas comido. Lo mismo ocurre cuando se fr\u00ede con el mismo aceite una vez carne, y la otra, falafel, siempre y cuando en el falafel no se perciba sabor a carne se lo considerar\u00e1 con estatus potencialmente c\u00e1rnico y no se podr\u00e1 ingerirlo con l\u00e1cteos, pero tras su ingesti\u00f3n no ser\u00e1 preciso esperar seis horas.<\/p>\n<p>Esta es la regla: todo alimento que sea potencialmente considerado c\u00e1rnico, pero al cual no se le sienta sabor a carne, no podr\u00e1 ser ingerido junto con l\u00e1cteos, pero tras su ingesta s\u00ed se podr\u00e1 comer l\u00e1cteo. Asimismo, tras haber comido carne, se podr\u00e1 ingerir un alimento potencialmente l\u00e1cteo (<em>bejezkat jalav\u00ed<\/em>) siempre y cuando el sabor a leche resulte imperceptible.<\/p>\n<div>\n<hr size=\"1\" \/>\n<div>\n<a href='#_te01ftnref26_2' id='_te01ftn26_2'>[2]<\/a>. \u201cJazak\u00e1\u201d: una suposici\u00f3n o bien un estatus asumido de antemano, algo \u201ccasi\u201d seguro (N. de E.).\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>[2] Se acostumbra tambi\u00e9n que quien come un alimento cocido que se cocin\u00f3 con carne de animal dom\u00e9stico o ave, dado que pose\u00eda sabor a carne, no comer\u00e1 ni leche ni un platillo con sabor a leche durante seis horas. Por lo tanto, quien comiere papas cocidas con carne, o tomare un caldo l\u00edmpido que [&hellip;]<\/p>\n","protected":false},"author":64,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[255],"tags":[],"class_list":["post-6000","post","type-post","status-publish","format-standard","hentry","category-17-26"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>05 \u2013 Alimento cocido c\u00e1rnico y la potencialidad c\u00e1rnica o l\u00e1ctea (jezkat besar\u00ed o jalav\u00ed) - Pninei Halaj\u00e1<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ph.yhb.org.il\/es\/17-26-05\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"05 \u2013 Alimento cocido c\u00e1rnico y la potencialidad c\u00e1rnica o l\u00e1ctea (jezkat besar\u00ed o jalav\u00ed) - Pninei Halaj\u00e1\" \/>\n<meta property=\"og:description\" content=\"[2] Se acostumbra tambi\u00e9n que quien come un alimento cocido que se cocin\u00f3 con carne de animal dom\u00e9stico o ave, dado que pose\u00eda sabor a carne, no comer\u00e1 ni leche ni un platillo con sabor a leche durante seis horas. 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